Phenylpropanoid metabolism in ripening fruits

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August undefined, 2024

WebSep 21, 2024 · Fruit ripening is a highly regulated and complex process involving a series of physiological and biochemical changes aiming to maximize fruit organoleptic traits to attract herbivores, maximizing therefore seed dispersal. Furthermore, this process is of key importance for fruit quality and therefore consumer acceptance. In fleshy fruits, ripening …

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WebThis work characterized the role of the R2R3-MYB10 transcription factor (TF) in strawberry fruit ripening. The expression of this TF takes place mainly in the fruit receptacle and is … WebAug 27, 2024 · Phenylpropanoids, a diverse group of compounds derived from the carbon skeleton of phenylalanine, participate in plant defense, structural support, and survival [ 28 ]. Phenylpropanoid metabolites appear to contribute to the fruit ripening and fruit quality; they also have antioxidant capacities [ 29 ]. hormonwerte labor

Phenylpropanoid Metabolism in Ripening Fruits - PubMed

WebJun 16, 2024 · Strawberry is an economically grown horticulture crop required for fruit consumption. The ripening of its fruit is a complex biological process regulated by various hormones. Abscisic acid (ABA) is a critical phytohormone involved in fruit ripening. However, little is known about the long non-coding RNAs (LncRNAs), especially … WebJun 21, 2024 · Alpinia oxyphylla (Yizhi) is an economically valuable plant, not only used as edible fruit, but also as an important traditional medicinal material. However, there are few studies on fruit development and metabolic pathways. To elucidate the dynamic changes of metabolites and transcription levels during fruit development of A. oxyphylla, the four … WebJul 1, 2010 · Ripening of fleshy fruit is a differentiation process involving biochemical and biophysical changes that lead to the accumulation of sugars and subsequent changes in … hormon vector

MYBs Drive Novel Consumer Traits in Fruits and Vegetables

Phenylpropanoid Metabolism in Ripening Fruits

WebFeb 10, 2024 · NAC transcriptional regulators are crucial for tomato ripening. Virus-induced gene silencing (VIGS) of SNAC9 (SlNAC19, Gene ID: 101248665) affects tomato ripening, and SNAC9 is involved in ethylene and abscisic acid (ABA) metabolic pathways. However, the function of SNAC9 in pigment metabolism in tomatoes remains unclear. This work … WebSep 30, 2024 · Eugenol is a phenylpropanoid aroma compound that is an important constituent of the flavor of many spices, including cloves and basil ( Koeduka et al., 2006 … lost lake hayward wiWebSep 20, 2024 · In addition, during the production of botrytized wines using some white-skinned grape berries, noble rot reprograms the metabolism of cv. Sémillon berries by inducing stress responses and fruit ripening, resulting in accumulation of sugars, aroma substances, and flavor compounds, as well as enhancement of phenylpropanoid … hormonwert shbg

"WebApr 1, 2024 · The UV-B exposure also accelerated fruit ripening and coloration. ... factors as regulators of phenylpropanoid metabolism in plants. ... influences the fruit quality and sucrose metabolism of ... " - Phenylpropanoid metabolism in ripening fruits

Phenylpropanoid metabolism in ripening fruits

Preharvest long-term exposure to UV-B radiation promotes fruit ripening …

WebAug 25, 2024 · Phenylpropanoid metabolism is one of plant secondary metabolism which plays a very important role in plant disease resistance. Studies showed that disease … WebThe reds and blues of fruit and vegetables provided by anthocyanins, phlobaphenes, and betalains are controlled by specific R2R3 MYBs. New studies are now revealing that MYBs also control carotenoid biosynthesis and other quality traits, such as flavour and texture.

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WebAug 17, 2010 · In connection with the fruit ripening and the accumulation of polyphenols, the phenylpropanoid biosynthesis is known to activate their production and accumulation [22, … WebPhenylpropanoids constitute the majority of the secondary metabolites in fruits. Several thousand phenylpropanoid compounds have been described in plants, of which those …

WebJan 20, 2024 · During fruit ripening process, the content of sugars and organic acids are under highly coordinated regulation of balance importation from source organ as well as utilization via the glycolysis, and the tricarboxylic acid (TCA) cycle (Carrari et al. 2006 ). WebNov 10, 2024 · Finally, this review provides an update on complex physiological process and cellular metabolism during the ripening of fruits, discusses their controlling techniques to promote further...

WebPhenylpropanoid metabolism generates an enormous array of secondary metabolites, based on the few intermediates of the shikimate pathway as the core unit [1]. The … WebJul 12, 2011 · Using a fruit ripening–specific transcriptional promoter, we measured the primary effects of ODO1 overexpression on the transcriptome and metabolome in a single …

WebNov 25, 2013 · This work characterized the role of the R2R3-MYB10 transcription factor (TF) in strawberry fruit ripening. The expression of this TF takes place mainly in the fruit receptacle and is...

WebThe firmness of tamarillo fruit gradually decreased during fruit ripening with increasing fructose and glucose accumulation. The rapid increase in ethylene production was found … lost lake lodge haywardWebAbstract: Ripening of fleshy fruit is a differentiation process involving biochemical and biophysical changes that lead to the accumulation of sugars and subsequent changes in … lost lake lodge michiganWebJan 16, 2010 · in the phenylpropanoid pathway, has also been associated with injury, wound repair, and disease resistance. However, the role of these enzymes in fruit ripening is a matter of only recent investigation and information is lacking on the relationships between phenylpropanoid metabolism and fruit ripening processes. Understanding the role of … hormonverlustWebJul 2, 2024 · Physiological, metabolome, and transcriptome analyses of receptacles of FaRIF-silenced and overexpression lines point to FaRIF as a key regulator of strawberry fruit ripening from early developmental stages, controlling abscisic acid biosynthesis and signaling, cell-wall degradation, and modification, the phenylpropanoid pathway, volatiles … hormon wehenWebAug 17, 2010 · Abstract: Ripening of fleshy fruit is a differentiation process involving biochemical and biophysical changes that lead to the accumulation of sugars and … lost lake lounge seattleWebNov 25, 2013 · This work characterized the role of the R2R3-MYB10 transcription factor (TF) in strawberry fruit ripening. The expression of this TF takes place mainly in the fruit … lost lake marinette countyWebJul 1, 2010 · Phenylpropanoid Metabolism in Ripening Fruits, Comprehensive Reviews in Food Science and Food Safety 10.1111/j.1541-4337.2010.00116.x DeepDyve Get 20M+ … lost lake park oakland township